Chatting with Kelsey Nixon at the Food2 Launch

Photo by Mark Kwan at NYC Movie Screenings.

So the wonderful people at Scripps just introduced me to Kelsey Nixon, who was a fan favorite on The Next Food Network Star and also is currently on the Food2 show, Kelsey & Spike Cook.

I asked her about the pairing of grapes and steak, which I admitted I had never seen but it sounded great. "It's really the sweetness with the steak that just makes it so appealing and interesting, and on top of that the bleu cheese butter really is a great combo."

I agree, anything with bleu cheese is the bees knees.

Kelsey went on to tell the KCB about driving large vans and trucks in New York on Lex at 5am. Ever the consummate pro, she's already getting into the mix coming from Salt Lake City.

More to come!

New Food2 show: Kitchen Conspirators or Why Didn't They Invite Me!

So for all the Brooklynites out there, you'll be able to judge for yourself whether or not you really want in on this top secret supper club (how do they pick "strangers"? The KCB is on it!). I'm unsure of where they host these culinary diversions/experiments but there's always something new in the mix from the menu to a guest chef...

Does anyone recognize any of the chefs in the preview? Or what nabe they might be in?

The new, totally online show is called Kitchen Conspirators, and I'm also not sure what they are conspiring against, but if they can impressively whip up a menu on a dime (but not a real dime, the phrase....ok I'm done) and present it to a party of influential Brooklynites, I smell a contest down the line. If I were one of them I'd just make tons of noodle dishes. Oh yeah.

But enough of me digressing, here's the preview for the show:


For more on Food2 and what's to come, just check out their site: www.food2.com

According to them, they want to put the "oo" back in food. It usually doesn't take much for me to sigh like that so getting a dose of Food dos is fine by me.